The neighbouring campsite has gotten loud again, I am at my wits end! As I begin to scout for the source of the cacophony of cackling laughter, my spying eyes zone in on the culprit. A glimmer of camp…Read Article
“Branne-branne-branne-brannewyn het nie brieke nie”, a simple Afrikaans song symbolizing the South Africans outlook on brandy. We are so conditioned to the culture of brandy, mixed with coke, that…Read Article
Q Where and when were your born ?
“Upington on 31st January 1983.”
Q Where did you study and what qualifications have you got ?
“I studied at Elsenburg Agricultural College and obtaine…Read Article
By Charl Theron, Wineland Media.
“Oxygen can make or break a wine.” – Louis Pasteur. Oxygen is an integral part of life and plays an important role in different biological and chemical reac…Read Article
What is it about wine that we love? What is it that makes us meticulous in the cellars? What is it that captivates our minds and has us watching videos about obscure places and buying copious wine boo…Read Article
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The just released WFA 2012 Vintage Report estimates the total national crush at 1.66 million tonnes, compared...Read Article
Potassium Sorbate is a fairly recent and very useful additive used as a wine preservative but be careful: Mak...Read Article