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Mathew Day – Winemaker at Klein Constantia

Q. Where do you originate ?

“I was born in the deep South of Johannesburg without a vine in sight !”

Q. How did you get from there to having a plumb winemaking job at Klein Constantia ?…

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New World Soil Scientist

By new world winemaking student Karla Hoogendijk

Anyone who knows me would tell you that I am certainly not one of the greatest wine connoisseurs that you will come across on the street. In fact, I…

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Technical Information about Pét-Nats

By: Denise M. Gardner

Author’s Note: Current technical information regarding the production of pétillant naturels is limited.  The following information is summarized and detailed from a series…

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St Vincent’s Story – the Patron Saint of Winemakers

Saint Vincent is the Patron Saint of winemakers. He is the main man. Many region of Europe have their own individual Saint who looks after their winemakers and winemaking however Vincent is considered…

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Zen and the art of Winemaking

What is a winemaker? The term itself exuberates, perhaps, more entitlement than its calibre of implication, in the context of industry. In literal dissection it almost imbues a divine providence to wh…

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What Causes Dry Mouth After Drinking Red Wine?: Tannic Acid Effects on Saliva Production

As many of you probably know from experience, sometimes when you drink a red wine you notice that your mouth gets very dry. This is usually attributed to the tannin levels in the wine—the “bigge…

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Currently being read

Micro-oxygenation!

Published
by New World Wine Maker

Oxygen! Right, micro-oxygenation. Get to know it as well as your own name and improve your wine's colour stabi...

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In-depth: S. Cerevisiae

Published
by New World Wine Maker

A hot A-to-Z'er on how to make you and your Sauvignon Blancs legends in your own lifetime if not sooner!

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After reading this capturing article you’ll know all about those alarming aromas, where they come from and h...

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